FBI Monthly Style Meetings

Style Meetings are held  at the Indianapolis Liederkranz on the first Wednesday of each month at 7:00pm.  At these education-focused meetings we examine a select group of BJCP recognized beer styles and sample commercial examples.  Discussion generally includes history, flavor and visual characteristics,  ingredients, and techniques used to produce the style.  Members also share personal experience in brewing these (and other) styles.  Finally, Members may bring homebrews to the meeting (of any style) for other attendees to evaluate and provide feedback.

2021 Meetings

MONTH

 

STYLE

January:  

 

Czech Pils and American ‘Pils’ comparison

February: 

 

Pale American Ales

March:  

 

Stouts

April:        

 

California Common and American Ambers

May:         

 

Helles and Helles Bock

June:         

 

Wheat Beer Comparisons

July:         

 

Fruit Beers

August:   

 

European Sours

September: 

 

Festbier and Marzen

October:   

 

Autumn Seasonals

November: 

 

Ciders

December: 

 

Winter Seasonals